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Private Happy Hour

Choose a premium signature cocktail for your Private Happy Hour

Or

Request Your Preferred Spirit

Signature Premium Cocktails 

 

 

Ultimate LIT

The only way to have a long Island Ice Tea; Three Olives Super Cola Vodka, Tanqueray 10 Gin Don Julio Blanco Tequila, Wray & Nephew Rum, Triple Sec and a splash of Coke and Citrus Elixir

 

"It wasn't me, it was the Gin"

Oh! So Smooth Crisp and Clean, Blue Coat Gin, Muddled Cucumber, White Grape Juice and a splash of Elderflower Nectar

 

I’ll Take Manhattan W/ A Twist

A True Cocktail Drinkers Drink with Chivas Regal, Grand Marnier, Vermouth, Bitters and Orange Zest Finish

 

Vodkacano

A Bubbling Sweet Sensation of Ketel One Vodka, Pineapple Vodka, Lime, Simple Syrup and Coconut H2O

 

 

The Naughty Geisha 

Gekkeikan Black & Gold Sake, Suntory Tokiese, Rose water and Lychee purée

 

Gran Golden Margarita

The Only Margarita you’ll ever want Tres Tres Generaciones Aňejo Tequila, Gran Marnier, Blue Agave and Citrusade 

 

 

The Blonde Cosmopolitan

A Sublime Classic Cosmo with Ketel One Vodka, White Cranberry Juice, Lemon Curd and a Splash of Fresh Lime Juice

 

Platinum Presidente Margarita

Authentic Luxury Tres Generaciones Plata Tequila, Presidente Brandy, Blue Agave, and Limeade

 

Patroni

More than a martini with Patron Silver, Clear Blue Agave Nectar, dry vermouth and sparkling white grape juice 

 

Chocolate Covered Cherry Martini

An astonishingly delicious liquid chocolate delight of  Three Olives Chocolate and Cherry Vodkas, White Creme De Cacao with a plump Bing Cherry

 

Island Sun

Sunshine anywhere with Myers Rum, Malibu Coconut Rum, Passion Fruit Alize`, Cream De Coco, Pineapple and Mango Juices

Fine Dining Happy Hour
Options:
Two Appetizers, Soup or Salad
Signature Burger or Classic, Potatoes & Greens 
Signature Burger, Appetizer & Potato or Greens 
Signature Burger, Appetizer & Soup or Salad
Entree, Appetizer, Soup or Salad

 

Appetizers

Shrimp Medley

Butterfly Shrimp, Shrimp Tempura and Coconut Shrimp

​​​​​​Seafood Bar 

Shrimp Cocktail, Jumbo Lump Crab Cocktail with drawing butter and Mini Lobster Roll

 

Stuffed Mushroom Caps

Roasted Mushrooms filled with sautéed Spinach 

 Petite Meatballs 

 Angus Beef meatballs in sautéed onion, garlic and mushroom sauce 

(Chicken or Plant Based available by request at booking)

Tempura Vegetables & Green Onion Pancake Medallions   

Pan fried mini green onion cakes & tempura vegetables with dipping sauces 

 

Duce Anadromous 

Fried Catfish whiskers and salmon nuggets with dipping sauces 

Crab Imperial

Baked lump crab in a creamy savory sauce

​ Samosas

Two Vegetable Samosas with  Cilantro-mint and Tamarind chutney

 

Steamed Mussels 

One dozen mussels steamed in savory butter & garlic

 

Shrimp Cocktail  

Jumbo Shrimp steamed in lemon and butter with cocktail sauce 

​Oysters On The Half

A mixed dozen of Eastern, Kumamoto, Pacific & European Flats

Salads 

 Mesclun

Mixed field greens gingerly tossed in olive oil and sprinkled with coarse sea salt 

The Wedge 

Wedge of  Iceberg lettuce, bleu cheese dressing,  cherry tomatoes and thick cut hickory bacon 

(Turkey Bacon available by request at booking)

​​​​​​Cesar 

Romaine lettuce, fresh baked warm croutons, shaved parmesan blended in prepared dressing 

 

 Asian Cucumber 

Ribbons of cucumber, pickled seaweed, green onions tossed in a spicy  gochujang  rice vinaigrette​​​​​​​Garden

Mixed Greens, cherry tomatoes, cucumbers & carrots tossed in house vinaigrette dressing 

Soups

 Wild Cream of Mushroom 

Pureed wild mushrooms intermingled in cream and black truffle butter topped with toasted onions

 

Butternut Squash Crab

Creamed butternut squash complimented by hints of ginger, nutmeg and cumin topped w/ succulent jumbo lump crab

 

Spicy Lentil Florentine 

Lentils in chorizo sausage w/ spinach, dijon, rosemary, onion & garlic

 

Crème de Flur

Creamed cauliflower, lemongrass, goat’s milk, butter and potato with a roasted floret

 

 Lobster Bisque

Luscious lobster bathed in a rich & creamy smooth savory bisque 

 

Spicy Thai 

Thai green chiles, onions and carrots in a coconut milk with shrimp and topped with pickled seaweed 

 

Poseidon’s Stew 

Succulent chunks of orange roughy, jumbo shrimp and lobster in a savory vegetable consume accented with green onions and carrots 

 

Signature Burgers & Other Classics

The Hamburg​

1/2 Pound certified Angus beef patty on a brioche bun

Junior Hamburg

1/4 Pound certified Angus beef patty on a brioche bun

Steak House 

Steak House without the wait. 1/2 Pound juicy Prime Rib patty on a  brioche bun

El Picante 

1/2 Pound certified Angus beef blended with beef chorizo patty topped with tomatoes, green chilies, cheddar & chihuahua cheese on a brioche bun

Tripple B

1/2 Pound certified Black Angus beef with thick cut bacon & bleu cheese on a brioche bun

Surf N' Turf

A steakhouse meal in your hand. 1/4 pound Filet Mignon patty with signature steakhouse seasonings, topped with jumbo limp crab and surf n' turf sauce on a brioche bun

Deluxe BLT Cheese Burger

1/2 Pound certified Angus beef patty, American cheese, bacon, caramelized onions, lettuce, tomato, and mayonnaise on a brioche bun 

Breakfast Lunch & Dinner

1/2 Pound certified Angus beef patty, cheddar cheese, bacon, fried egg, sautéed onions, lettuce, tomato on a brioche bun with a side of Golden Potatoes with Peppers & Onions

Gobbler

1/2 Pound Turkey patty seasoned with fresh Rosemary and Thyme on a brioche bun

Big B

1/2 Pound bison hickory seasoned patty, caramelized onions and mushrooms with cheddar on a brioche bun

 

3 C

A crab lovers delight. Colossal Lump Crab Cake on a toasted buttered brioche bun

The Lobster

Bigger than a lobster roll. A mound of succulent lobster seasoned on a toasted buttered brioche bun

 

King Salmon

Hand crafted Sock Eye Salmon patty on a brioche bun w/ a creamy citrus caper sauce

Cod Cake

Hand crafted Cod patty gingerly seasoned on a brioche bun

w/ tarter sauce

Mushroom & The Bean

V6

Hand crafted patty of six seasoned blended vegetables on a brioche bun

Plant Based

Gluten free plant based meat substitute patty on a brioche bun

Potatoes

Idaho Mashed Potatoes

Buttery smooth Mashed Potatoes

 

Lyonaise Potatoes

Velvety Red Skin Potatoes, Caramelized Red Onions & Fresh Parsley

Roasted Potatoes

Petite Red Roasted Potatoes in Olive Oil sprinkled with Sea Salt and Herbs 

Golden Potatoes With Peppers & Onions

Yukon Gold chunks with Red & Green Bell peppers and Onions

 

Parmesan Truffle Potatoes

Yukon Golden Potatoes roasted in Truffle Olive Oil, sprinkled with Black Truffle Sea Salt and

Shaved Parmesan Fontina Cheese

Roasted Sweet Potatoes

Tender roasted Sweet Potato chunks

Mashed Sweet Potatoes

Fluffy Sweet Potatoes with butter & Brown Sugar

Greens

Collard Greens

Savory fresh tender pan sautéed Collard Greens in butter and spices 

Roasted Brussel Sprouts

Fire Roasted Brussel Sprouts sprinkled with Herb Sea Salt

Sautéed Spinach

Chopped Spinach sautéed in Butter & Garlic

Mixed Vegetables

Roasted Squash, Zucchini, Peppers and Onions

Sautéed Baby Broccoli

Fresh Broccoli sautéed in Butter & Garlic

Entrees

Shepards Pie

A contemporary twist to a classic comfort food. Seasoned  Angus beef, layers of Peas, Carrots & Corn topped w/ velvety Mashed Potatoes, Cheddar Cheese and finished with a savory gravy

Meat & Potatoes

Tender braised Steak strips w/ tender mushrooms & onions and Yukon Gold Potatoes

Loaded Potatoes

Yukon Gold Potatoes,  bacon, cheddar, chihuahua cheeses, peppers, onions, avocado & sour cream

Americana

Beef Meatloaf, Mashed Potatoes, & Sautéed Baby Broccoli with a savory gravy

Short Rib Mac & Cheese

Braised Short Ribs atop Cheesy Mac & Cheese

Lobster Mac & Cheese

Succulent Lobster intermingled in Cheesy Mac & Cheese

Bacon Lovers Mac & Cheese 

Hearty portion of thick cut Bacon blended in Cheesy Mac & Cheese

When booking your Happy Hour, message your chosen Happy Hour dining and Cocktail selections or Preferred Spirit

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